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Monthly Archives: January 2013

Finished pot hangers | bushcraft | Kent | London | south east — Pot hangers are a great way to suspend your pot over a fire to cook or to boil […]

Pot hangers Recently updated !

This entry was posted in Camp Craft Tools and tagged wagon stick on 24/01/2013 by Gary (updated 6 days ago)

Picking nettle tips | nettle soup | woodland herbal teas | bushcraft | Kent | south east | London — This is a recipe for nettle soup that Nicola devised. It is by far the tastiest nettle soup […]

Nettle Soup

This entry was posted in Recipes and tagged bushcraft course courses foraging wild foods woodland cooking on 22/01/2013 by Gary (updated 13 days ago)

Ramson and Chickpea Samosas | foraging | Kent | south east | London — Ramsons are one of my favourite wild plants. When you first catch their garlicky scent you know the […]

Ramson and Chickpea Samosas

This entry was posted in Recipes and tagged bushcraft course courses foraging wild foods woodland cooking on 14/01/2013 by Gary (updated 13 days ago)

venison curry — The recipe below is a simpe but tasty venison curry and will comfortably feed 10. Ingredients • 2 ½ […]

Venison Curry Recently updated !

This entry was posted in Game Recipes and tagged bushcraft course courses foraging wild foods woodland cooking on 11/01/2013 by Gary (updated 6 days ago)

Wild Foods | Foraging | Recipes — Ingredients A good handful of chickweed Walnuts, or hazelnuts A couple of cloves of garlic, or some ramson […]

Chickweed Pesto

This entry was posted in Recipes and tagged bushcraft course courses foraging wild foods woodland cooking on 10/01/2013 by Gary (updated 13 days ago)

Nettle bruschetta — Nettles are incredibly healthy, containing high levels of many vitamins and minerals as well as 4 times as […]

Nettle bruschetta

This entry was posted in Recipes and tagged bushcraft course courses foraging wild foods woodland cooking on 10/01/2013 by Gary (updated 13 days ago)