Food acquisition is a big part of bushcraft and some of that food will be from wild game. But it’s unwise to consume any animal that isn’t healthy. So, here’s a few pointers on disease in rabbits (although much the same would apply to a hare or other small mammal). Before consuming a rabbit or […]
Our hunter gatherer ancestors in the British Isles consumed plenty of fish, taking advantage of streams, rivers, coastal areas and lakes. In fact some studies have concluded that up to 60% of a hunter gatherer’s diet was made up of fish. So in this short video I show how to gut and fillet a trout. We […]
This is a new one we’ve added to our foraging days, but it’s already one of my favourites! Ingredients 500g of new potatoes, cut into bite sized pieces 1 onion, finely diced 2 tbsp of tomato puree 1 tsp of cumin ½ tsp of chilli powder 1 tbsp of wild garlic paste 1 bunch of […]
Warning – graphic images shown This post is focused on the anatomy of a hare, but it’s largely the same for a rabbit. Bear in mind that I’m not a vet, what I’ve written is to the best of my knowledge. Feel free to let me know if anything is wrong. The main body of […]
Our hunter gatherer ancestors in the British Isles consumed plenty of fish, taking advantage of streams, rivers, coastal areas and lakes. In fact some studies have concluded that up to 60% of a hunter gatherer’s diet was made up of fish. So in this short video I show how to gut and fillet a mackerel, a […]
Pignuts (Conopodium majus) are in the carrot family and can be found in woodlands (where I mostly find them) as well as sometimes in hedgerows and grassland. They have a small chestnut like tuber that is edible. Remember that in the UK you must have the landowner’s permission before you uproot any plant. Also think […]
