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Game

Posts about game including trapping, butchering and the law

skinning a rabbit | deer butchery course | bushcraft | Kent | south east | London — In this video I take a look at skinning a rabbit. Whilst I understand that the killing of […]

Skinning a rabbit

This entry was posted in Game and tagged game preparation on 07/03/2024 by Gary (updated 189 days ago)

internal organs of a hare — Warning – graphic images shown This post is focused on the anatomy of a hare, but it’s largely […]

Internal organs of a hare

This entry was posted in Game Nature Awareness and tagged wild foods wild game on 23/12/2023 by Gary (updated 189 days ago)

How to prepare mackerel | bushcraft | Kent | London | south east — Our hunter gatherer ancestors in the British Isles consumed plenty of fish, taking advantage of streams, rivers, coastal […]

How to prepare mackerel

This entry was posted in Game Woodland Cooking and tagged bushcraft cooking game preparation wild foods on 16/11/2023 by Gary (updated 221 days ago)

venison tagine | wild foods | bushcraft | Kent — This recipe for venison tagine is Nicola’s take on the classic Moroccan dish and it’s delicious. Ingredients Serves […]

Venison tagine

This entry was posted in Game Recipes and tagged bushcraft course courses foraging wild foods woodland cooking on 09/11/2023 by Gary (updated 221 days ago)

preparing a pigeon | game preparation | wild foods | bushcraft | Kent | London | south east — In this video I take a look at preparing a pigeon for eating. The breast meat is the […]

Preparing a pigeon

This entry was posted in Game on 26/11/2021 by Gary (updated 189 days ago)

Slow Cooked Sweet & Sour Venison — Nicola and I love to use venison in our meals. We’ve been meaning to try a slow cooked […]

Slow Cooked Sweet and Sour Venison

This entry was posted in Game Recipes and tagged bushcraft course courses foraging wild foods woodland cooking on 27/04/2014 by Gary (updated 45 days ago)