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Gary

About Gary

Lead Instructor at Jack Raven Bushcraft, teaching bushcraft, wilderness and survival skills to groups and individuals.

dandelion bhajis | foraging | Kent | south east | London — Dandelion bhajis are a great addition to an Indian meal. Dandelions grow in abundance and are a great […]

Dandelion bhajis

This entry was posted in Recipes and tagged bushcraft course courses foraging wild foods woodland cooking on 06/03/2013 by Gary (updated 368 days ago)

We really can’t thank Harry, Richard, Renato, Jason, Kev and Anthony enough for helping us put up a […]

Photos from the Camp Maintenance Weekend

This entry was posted in Woodland Management and tagged bushcraft camp cooking on 24/02/2013 by Gary (updated 392 days ago)

nettle and potato curry | wild foods | foraging | bushcraft | Kent | south east | London — Try this simple recipe for a delicious nettle and potato curry. Not only does it taste great, but […]

Nettle and Potato Curry

This entry was posted in Recipes and tagged bushcraft course courses foraging wild foods woodland cooking on 02/02/2013 by Gary (updated 33 days ago)

Finished pot hangers | bushcraft | Kent | London | south east — Pot hangers are a great way to suspend your pot over a fire to cook or to boil […]

Pot hangers

This entry was posted in Camp Craft Tools and tagged wagon stick on 24/01/2013 by Gary (updated 33 days ago)

nettle soup | recipe | foraging | Kent | London | south east — This is a recipe for nettle soup that Nicola devised. It is by far the tastiest nettle soup […]

Nettle Soup

This entry was posted in Recipes and tagged bushcraft course courses foraging wild foods woodland cooking on 22/01/2013 by Gary (updated 33 days ago)

Ramson and Chickpea Samosas | foraging | Kent | south east | London — Ramsons are one of my favourite wild plants. When you first catch their garlicky scent you know that […]

Ramson and Chickpea Samosas

This entry was posted in Recipes and tagged bushcraft course courses foraging wild foods woodland cooking on 14/01/2013 by Gary (updated 376 days ago)