talk to us : 07553 763397

Daily Archives: 16/02/2015

Cream of cow parsley soup — Here we are in mid-February and the cow parsley (Anthriscus sylvestris) is growing profusely in the hedgerows of Kent. Also known […]

Cow Parsley Soup

This entry was posted in Recipes and tagged bushcraft course courses foraging wild foods woodland cooking on 16/02/2015 by Gary (updated 55 days ago)