1 Day Spring Foraging Course


1 day foraging course | Kent | south east | London | UK

Who’s it for?

Our 1 day spring foraging course is for anyone who would like to gain an insight into the edible delights of the British hedgerow and woodlands. So if you’re curious about the plants that grow around you and wonder which you can eat and which you need to avoid, come and join us!

What will I do?

For this spring forage, our focus is on edible plants commonly found in the hedgerow and woodland.  If you’re interested in the bounty of fruits nature has to offer, try our autumn foraging course as well!

From the meeting point we’ll take a gentle walk and look at common hedgerow plants that can be eaten; we’ll collect some as we go.  We’ll also point out plants to be avoided.  From the hedgerow we’ll move into ancient woodland and look at different plants, again collecting as we go.

When we arrive at our ancient woodland camp, we’ll have a refresher on the plants we’ve collected before settling in for the afternoon and cooking them.  Everyone gets their own dish to cook and contribute to the banquet.

Book now

By making a booking you confirm that you have read and agree to our Terms & Conditions.  Sorry guys, fully booked for 2018.

You can see our complete course schedule here.

Other information

Location: Westwell, Kent

Duration: 1 day

Start: 10am

End: 4pm

Course size: Maximum of 8

Catering: We’ll eat what we forage, but bring a packed lunch as well as it will be late afternoon before the foraged food is ready.

Note: There is a short walk from the meeting point to the camp.

You might also find these Frequently Asked Questions useful.

What our customers say

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Average rating:  
 8 reviews
by Linda and Barrie on Jack Raven Bushcraft
fantastic day

We had a fantastic day with Gary and Nicola. For any anybody that wants to learn what to forage and eat from the woods and hedgerows this is the perfect course for you.

by Paul Barron on Jack Raven Bushcraft
Spring Foraging

Appropriate pace of learning/exploration throughout the day. Great facilities and a lovely range of recipes.Thanks to the staff, all very friendly and engaging.

by Paul and Jack Styles on Jack Raven Bushcraft
Forest Greens

A perfect day in a beautiful location collecting and tasting wild foods, which we turned into a vegan feast! Thoroughly recommend the experience as you will be expertly guided along the walk by Gary and Nicola!

by Emma Wiseman on Jack Raven Bushcraft

We had a fantastic day with Gary, Nicola and Willow - we cant thank you enough for everything we learnt and got to experience on the Spring foraging course, see you all soon!

by Aaron Hewitt on Jack Raven Bushcraft
April 2017

Spent a fantastic day in the woods foraging with Gary and Nicola, collecting lots of lovely things to eat. The meal we all enjoyed at the end of the day was nothing short of amazing! I cannot recommend the spring foraging course enough! We'll be back to see you soon! ���������

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